Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Ritz Cracker Casserole
Course:
Dinner
Cuisine:
American
Servings:
6
people
Author:
Bethany
I received this recipe from my best friend, Hannah Findlay, and it is one of my favorite chicken dinners. So creamy, so delicious, and super simple!
Print Recipe
Ingredients
4
cups
cooked chicken
10.5
oz
cream of chicken soup
1
cup
sour cream
1/2
tsp
onion powder
1/4
tsp
garlic powder
1/4
tsp
salt
1/8
tsp
black pepper
1
sleeve of Ritz crackers, crushed
6
tbsp
butter, melted
Instructions
Heat oven to 350 degrees F.
Mix all of the ingredients together except for the crackers and butter. Pour the mixture into a 2 quart baking dish. Top the casserole with the crushed crackers and then drizzle the melted butter over the casserole.
Bake for 20-30 minutes.